Send Message
Home > products > Pharmaceutical Dryers >
SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen

SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen

SS304 Vacuum Freeze Drying Machine

15Kg/Batch Vacuum Freeze Drying Machine

Dewatering Vacuum Freeze Drying Machine

Place of Origin:

China

Brand Name:

LTPM China

Certification:

CE

Model Number:

LTDG-Series

Contact Us

Request A Quote
Product Details
Weight:
1200kgs
Item Name:
Freeze Dryer
Dry Area:
1.08 Square Meter
Tray Area:
1.02 Square Meter
The Total Volume Of Dehydration:
15 Kg/batch
Shelf Spacing:
70 Mm
Heating Mode:
Conduction Mode
Operation System:
Touch Screen
Product Description

SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen

Product View

The vacuum freeze drying machine is an advanced method for the material for the material de-watering. It freezes the moisture material in the low temperature and makes the water inside sublimate directly in the vacuum condition. Then it collects the sublimated vapor by means of the condensing way so as to dewater and dry the material. Being processed by the vacuum freeze drying, the physical, chemical and biological states of the material are basically unchanged. The volatile and nutritious contents in the material, which are easy to be denatured in a warm condition, will be lost a little. When the material is freezing dried, it will be formed into a porous one and its volume be basically the same to that before drying. Therefore, the processed material can be recovered quickly if being watered again, because of its large contacting area and it can be stored for a long period in a sealed vessel.

SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen 0

 

Technical Parameters

Power 167Kw, 380V±10%,50HZ,3Phase,5Wire
Vacuum function 19.8kw
Refrigeration function 92kw
Heating function 55.5kw
Compressed air ≥40L/min(P=0.5~0.8Mpa)
Cooling water Quantity ≥50m3/h(T≤30℃,P=0.2-0.3Mpa)
Defrost water Quantity ≥4000kg(T≥30℃,P=0.1-0.2Mpa)
Whole volume(L×W×H)

Dry chamber and Condenser:

D=φ2100mmL=6650mm

Freeze system vacuum system control system:

L=2600mm W=2200mm H=2000mm

Final dimension based on design

Structure Split
Total weight 15T(Approx.)

 

Character

1.The drying speed is fast and the time is shortened by 3 times 10 times.

 

2. Low energy consumption, only 20% to 30% of the energy consumption of ordinary dryers

 

3.Because freeze-drying is carried out at low temperature, it is especially suitable for many thermosensitive substances. Proteins, microbes, etc., do not mutate or lose biological activity, and oxidizing substances are fully protected.

 

4.The volume is almost the same, the original structure is maintained, there will be no concentration, and the loss of some volatile components in the substance is very small.

 

5.It can discharge more than 95% of the water, and the product can be preserved for a long time without adding any preservatives.

 

6.The dried material is loose and porous, spongy, dissolves quickly and completely after adding water, and returns to its original character almost immediately.

 

7. The drying temperature range is wide (- 55 ℃ ~ 120 ℃ can be dried), and the rapid drying can be carried out in the low temperature range (- 20 ℃ ~ 50 ℃).

 

8. It can recover organic solvents, which is beneficial to reduce production cost and environmental protection.

 

9. Vertical open door structure, which can realize in situ freeze-drying of materials.

SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen 1SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen 2SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen 3SS304 Fruit Vegetable Vacuum Freeze Drying Machine With Touch Screen 4

 

Send your inquiry directly to us

Privacy Policy China Good Quality Pharmaceutical Processing Machines Supplier. Copyright © 2014-2024 pharmaceuticalprocessingmachines.com . All Rights Reserved.